Darcy Rhyno - Writer
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Steamed bar clams.
Paul Sheridan with bar clams.
Paul Sheridan washing bar clams.
Bar clams, each about 5 inches long.
Beach at Victoria-By-the-Sea.
Paul Sheridan's bar clam chowder.
Bar clam meat.
Steamed bar clams.
Bar clams out of the shell.
Chopping bar clams.
Paul Sheridan offering his bar clam chowder.
Orient Hotel, Victoria.
Orient Hotel, Victoria.
Island Chocolates, Victoria.
Island Chocolates, Victoria.
Island Chocolates, Victoria.
Orient Hotel, Victoria.
The wharf, Victoria, with shops and restaurants.
The wharf, Victoria, with shops and restaurants.
Victoria by the Sea.
Field at the edge of Victoria, PEI.
Paul Sheridan digging bar clams.
Paul Sheridan.
Small bar clam.
Paul Sheridan with a sack of bar clams.
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